Chip Brantley

"With great humor, a love of detail and the kind of curiosity that opens one roomful of questions after another, Brantley's The Perfect Fruit leads us through the history of plums, the San Joaquin Valley, fruit breeding and the deep connections between food and love."

—Susan Salter Reynolds, LA Times

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September 27, 2009
Amherst Books
Amherst, MA